Saturday, August 16, 2008
Isolation and characterization of dihydromonacolin-MV from Monascus purpureus for antioxidant properties
Abstract The methanolic extract of Monascus purpureus cultivated by solid-state fermentation on rice showed strong 2, 2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and better yield as compared to other polarity based ex
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment