Validation of a new planar chromatographic method for quantification of the heterocyclic aromatic amines most frequently found in meat

Abstract  A new HPTLC method, in which all the HPTLC steps are performed automatically, has been established for quantification of the five most frequently found heterocyclic aromatic amines (HAA: PhIP, MeIQx, 4,8-DiMeIQx, norharmane, an